Lately I have been going crazy over Kway Chay (for those foreigners who may not know - Kway Chay is a kind of noodle which is flat and squareish with side dishes of duck meat, braised pig intestines and braised beancurd in braised thick sauce). The one that really captures my stomach is the one at MacPherson Road but it also cost a dent in my wallet.
Yesterday I had my lunch here with 5 other colleagues and each of us paid like S$9.333333 per person. It's a long queue there and we waited like 30 mins for the food. I even saw a Bentley parked nearby the road side to eat the Kway Chay...
The food is really delicious, just a bit expensive.
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